Curls

1. Melt 115g (4oz) Dr. Oetker Plain Continental Chocolate and spread a thin layer on to a marble slab or clean chopping board.

2. Leave in a cool place until firm, but not hard (do not refrigerate).

3. Drag a cheese slicer over the surface to form thick curled scrolls.

4. Place on a plate lined with baking parchment and chill until required.