Makes 12
Ingredients
50g (2oz) butter
2 rounded dessert spoonfuls golden syrup
150g (5oz) Dr. Oetker Fine Cooks' Milk Chocolate/ Dr. Oetker Continental Milk Chocolate
75g (3oz) cornflakes
1 pkt Dr. Oetker Mini Mini Marshmallows
Dr. Oetker Fun Baking Cases
To Decorate
Dr. Oetker Hundreds & Thousands
Chocolate mini eggs
Method
1. Place the butter, golden syrup and chocolate into a large bowl and microwave on High for 1 minute until just melted. Stir together until smooth then add the cornflakes. When evenly coated, fold in the marshmallows.
2. Divide the mixture into 12 portions and press into the baking cases, making a shallow dent in the middle of each to look like a nest. Scatter over hundreds & thousands then place in the refrigerator to set
3. Before serving, add a few chocolate mini eggs in each nest.
