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Fine Cooks' 72% Extra Dark Chocolate

Fine Cooks' 72% Extra Dark Chocolate

Dr. Oetker Fine Cooks' Extra Dark Chocolate ensures a superior rich chocolate taste in all your baking and desserts. Made with 72% cocoa solids, it is ideal for use as a delicious ingredient in recipes and confectionery and also for covering cakes, fairy cakes, tray bakes.

Fine Cooks' Extra Dark Chocolate can be melted easily over a pan of hot water or in the microwave and used to decorate your cakes and desserts by piping and drizzling.

Each pack contains 150g.

Allergy Advice
Contains Soya, Milk.

Due to possible ingredient updates, please always check allergen information on the packaging.

Other Advice
Suitable for Vegetarians.

WARNING: Chocolate may become very hot! Take care with chocolate after heating. Take care when melting chocolate not to overheat.

 

 

Ingredients Fine Cooks' 72% Extra Dark Chocolate

Cocoa mass, Sugar, Whey powder (MILK), Lactose (MILK), Emulsifiers: SOYA lecithins, Polyglycerol polyricinoleate.
Cocoa solids 72% minimum. Allergy Advice
For allergens see ingredients in BOLD.

Suitable for Vegetarians.

Allergens

Allergens for this product.

Milk
Soybeans

Due to possible ingredient changes please always check allergen information on the packaging.

Nutrition Information Fine Cooks' 72% Extra Dark Chocolate

Per 100g
Energy 2191kJ
527kcal
Fat 41g
Saturated Fat 24g
Carbohydrate 31g
Sugar 27g
Protein 7.9g
Salt 0g

More Product Details

Storage: Store in a cool, dry place.

Contains: 150g