Dr. Oetker White Chocolate Chips have a smooth, creamy flavour which delivers a delicious chocolate hit to your baking. Our chocolate chip recipe is specially developed so that the chunks maintain their shape when baked.
Perfect for use in chocolate brownies, muffins, cakes and desserts as well as a topping on ice cream. Alternatively, melt the chocolate chips to use in all recipes that require white chocolate.
Each pack is foil wrapped to maintain freshness and contains 100g.
Contains Milk & Soya.
Due to possible ingredient updates, please always check allergen information on the packaging.
Suitable for Vegetarians.
WARNING: Chocolate may become very hot! Take care with chocolate after heating. Take care when melting chocolate not to overheat.
Sugar, Cocoa butter, Full cream MILK powder, WHEY powder (MILK), Emulsifier: SOYA lecithins.
For allergens see ingredients in BOLD. Suitable for Vegetarians
Allergens for this product.
Due to possible ingredient changes please always check allergen information on the packaging.
Storage: Store in a cool, dry place.