COOKIES on the DR. OETKER website

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Fine Cooks' Dark Chocolate

Fine Cooks' Dark Chocolate

Dr. Oetker Fine Cooks' Dark Chocolate ensures a superior rich chocolate taste in all your baking and desserts. Made with 54% cocoa solids, it is ideal for use as a delicious ingredient in recipes and confectionery and also for covering cakes, fairy cakes, tray bakes.

Fine Cooks' Dark Chocolate can be melted easily over a pan of hot water or in the microwave and used to decorate your cakes and desserts by piping and drizzling.

Each pack contains 150g.

Allergy Advice

Contains Soya and Milk
Due to possible ingredient updates, please always check allergen information on the packaging.

Other Advice
Suitable for Vegetarians.

WARNING: Chocolate may become very hot! Take care with chocolate after heating. Take care when melting chocolate not to overheat.



Ingredients Fine Cooks' Dark Chocolate

Cocoa mass, Sugar, Lactose (MILK), Cocoa butter, Emulsifier: SOYA lecithins; Flavouring.
Cocoa solids 54% minimum. Allergy Advice
For allergens see ingredients in BOLD. Suitable for Vegetarians.


Allergens for this product.


Due to possible ingredient changes please always check allergen information on the packaging.

Nutrition Information Fine Cooks' Dark Chocolate

Per 100g package contents
Energy 2114kJ
Protein 5.8g
Carbohydrate 45g
Sugar 43g
Fat 33g

More Product Details

Storage: Store in a cool, dry place.

Contains: 150g