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Vegan Jaffa Cakes

9 pieces
Intermediate
210 minutes
Looking for the perfect vegan dessert? These vegan jaffa cakes are real crowd pleasers. Use our easy-to-follow recipe and get baking.
With a soft sponge base, zesty orange jelly center, and a layer of rich dark chocolate on top, these vegan jaffa cakes are sure to impress everyone, including non-vegans!
Recipe Ingredients
How to Prepare
Tips
Your jaffa cakes will keep for up to 3 days stored in an airtight container at room temperature – if it is very warm then store in the fridge to stop the chocolate melting. 
Tips
For a less intense orange flavour, switch the Orange Extract in the sponge for Vanilla Extract. 
Tips
Enjoy these vegan jaffa cakes? Check out our full range of Vegan Recipes including delicious Vegan Pancakes and indulgent Vegan Brownies
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