Dr. Oetker Ristorante Pizza Hawaii combines delicious pineapple pieces with mozzarella cheese and ham to complete this pizza delight.
How to Prepare
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From freezer to plate in under 15 minutes - just enough time to pour the wine, fix the salad and set the mood: Make it the perfect Mid-Week meal with Ristorante - whether it's date night or a quick meal for the family. Fall back in love with pizza with the help of our Thin &Crispy Ristorante Hawaii Pizza; topped with delicious mozzarella and Edam cheese, juicy pineapple chunks and ham over our signature pizzeria style sauce - the classic yet controversial sweet and savoury combo. Treat yourself this week, or store in the freezer for an impromptu night-in with friends. Preparation:
Preheat your oven. Keep pizza frozen until oven is up to temperature.
Remove all outer packaging.
Place frozen pizza directly onto the bottom wire oven shelf. Rotate pizza halfway through cooking.
CONVENTIONAL OVEN: 220°C, 425°F. 11-14 minutes; FAN OVEN: 200°C. 11-14 minutes; GAS OVEN: Gas mark 11-14 minutes.