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Chocolate & Hazelnut Cheesecake

about 12 slices
Easy
90 minutes
Ready to blow everyone’s stockings off this Christmas? With a sprinkling of sparkles, you’ll love creating this Chocolate & Hazelnut Cheesecake. Get baking
Experience the heavenly combination of smooth, velvety chocolate and the rich, nutty flavours of hazelnuts in every bite.
Recipe Ingredients
How to Prepare
Tips
Don’t have a star shaped nozzle? Well lucky for you, making one out of a piping bag is easy-peasy-ganache-squeezy. Simply lay your piping bag out flat, then cut 2 small triangles from the end, to create a little zig zag across the tip. Pipe through, and you should end up with a spot-on star.
Tips
Your cheesecake will keep for up to 3 days stored in the fridge.
Tips
Enjoyed this recipe? Get inspired by out other Cheesecake Recipes. From Raspberry Cheesecake to New York Cheesecake.
Tips
When it comes to baking it’s important to get your measurements spot on. Learn How to Measure Baking Ingredients like a pro with our simple guide!
Additional Information
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