Smooth and creamy chocolate chips
Bake stable to retain their shape in cookies, muffins and brownies
Easy to melt for drizzles, toppings and sauces
How to Prepare
GET BAKING! Delicious baked into cookies, muffins and brownies, simply stir into the mix before baking.
Additional Information
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Description
Add delicious detail to every bake withDr. Oetker Dark Chocolate Chips! They have a smooth, creamy flavour and are perfect for adding to a huge range of recipes including muffins, cookies, ice cream, cakes and more.
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When it comes to baking, however, we prefer to rely on our Dr. Oetker Content Kitchen: here, every recipe is developed, tested, and baked with great care and affection.