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Chocolate and Caramel Sufganiyot

about 10 Portions
Intermediate
135 minutes
Try our Chocolate & Caramel Sufganiyot! These fluffy doughnuts are filled with a heavenly caramel cream, perfect for Hanukkah celebrations.
Coated with rich chocolate, these Sufganiyot are the ultimate delight that will satisfy your sweet tooth.
Recipe Ingredients
How to Prepare
Tips
Your doughnuts are best eaten fresh on the day they are baked. You can make a day ahead and pop in the oven the soften them slightly before filling and decorating.
Tips
Follow our handy guide to learn How to Melt Chocolate!
Tips
If you enjoyed this recipe, why not get inspired by our Hanukkah Recipes. From our Babka to Gelt Chocolate Coins recipes. Get baking today!
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