Skip to main content
Chocolate Guinness Cake

Chocolate Guinness Cake

8 slices
Easy
This bake is smooth, moist and rich in flavour… Want to know what it tastes like? Think gingerbread without the spices!
Recipe Ingredients
How to Prepare
Tips
For a less sweet icing, spread the top of your cake with whipped cream or plain soft cheese. Alternatively, serve the cake warm as a dessert, un-iced, with chocolate sauce and pouring
cream.
 
You can also cook this cake as a loaf cake. Simply grease and line a 1kg (2lb 2oz) loaf tin, pour In the mixture and bake for about 50 minutes. Serve as above.
Tips
You can also cook this cake as a loaf cake. Simply grease and line a 1kg (2lb 2oz) loaf tin, pour In the mixture and bake for about 50 minutes. Serve as above.
PLEASE RATE THIS RECIPE
How did this recipe go?

RELATED RECIPES

More delicious ideas for you