COOKIES on the DR. OETKER website

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Natural Orange Jelly

Refreshing and simple. Get the perfect wobble with this orange jelly recipe!

4 servings

Easy 20 Minutes

Ingredients

Ingredients

For the recipe  Natural Orange Jelly

For the Jellies:

4 g Dr. Oetker Gelatine Sachets
250 ml Water
250 ml Orange Juice
75 g Granulated Sugar

preparation

Preparation

1

Natural Orange Jelly

Place the water and sugar in a saucepan over a low heat and stir until the sugar dissolves.

2

Sprinkle the Powdered Gelatine over the surface of the water and stir in until dissolved.

3

Remove from the heat and add the orange juice. Pour into individual moulds and place in the fridge until set. 

4

Decorate with a dollop of yoghurt, orange and mint leaves.

1 serving = 143g

Nutritional Information for the recipe Natural Orange Jelly

Per Serving Per 100 g / ml
Energy 444 kJ
106 kcal
306 kJ
73 kcal
Fat 0.00 g 0.00 g
Carbohydrate 25.11 g 17.31 g
Protein 1.23 g 0.85 g