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Crème egg cake

Crème egg cake

about 18 slices
Intermediate
150 minutes
Why not take your crème eggs to the next level with this crème egg cake recipe; chocolate sponge sandwiched with crème egg buttercream!
Recipe Ingredients
How to Prepare
Tips
Your cake should keep for 3-5 days in an airtight container. 
Tips
If you are struggling to cut your crème eggs in half, try popping them in the fridge for 30 minutes to firm up. 
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