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Christmas Chocolate Shard Cake

about 12 slices
Tough
240 minutes
Featuring dark chocolate sponge and showstopping chocolate shards, this Chocolate Shard Cake will make your chocolate dreams come true.
Chocolate lover? Well, then you’re in luck. This Chocolate Shard Cake is what dreams are made of. The sponge is made with Dr. Oetker Fine Dark Cocoa Powder. Just look at those showstopping shards!
Recipe Ingredients
How to Prepare
Tips
If your ganache is too stiff to spread, warm it slightly in the microwave for about 20 seconds, then stir.
Tips
Fresh berries add a great finishing touch to the cake, try placing onto of the cake when adding the chocolate shards.
Tips
Try spraying the berries and White Chocolate Chunks with gold shimmer spray for a festive finishing touch.
Additional Information
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