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How to make Filo Pastry

How to make Filo Pastry

1 serving
Tough
180 minutes
If you want to take your pastry skills to the next level then filo pastry is the one for you, take a look at this Filo Pastry recipe!
Recipe Ingredients
How to Prepare
Tips
It is best to let your filo pastry rest overnight before using.
Tips
You can freeze filo for up to 3 months, ensure it is fully defrosted before using.  
Tips
If you have a paste roller this will help you roll out your filo sheets very thinly. 
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