COOKIES on the DR. OETKER website

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Superpower Pops

Simple and easy these colourful Superpower Pops are a great recipe to get the little ones into the kitchen.

6 pieces

Easy 30 Minutes

preparation

Preparation

1

Break up the White Chocolate into pieces and put in a heatproof bowl. Set the bowl over a saucepan of barely simmering water to melt. Remove the saucepan from the heat. Cool for 10 minutes.

2

Put the rice cereal in a large bowl and scrape the chocolate on top. Mix in a little, then add the Orange Extract and continue mixing until all the rice is coated in Chocolate.

3

Transfer one quarter of the chocolatey cereal into another bowl – put the remaining mixture back over the water to keep it soft. Add about 20 drops Red Gel Food colour and mix very well until evenly coloured.

4

Spoon a heaped teaspoonful into each of 6 x 90ml (6 tbsp) ice lolly moulds and press down gently using the end of a wooden spoon.

5

Transfer another portion of the cereal mix into a bowl and work in about 30 drops Blue Gel Food colour to make a bright shade. Pile on top of the red layer and pack down well as above.

6

Colour half the remaining mixture with 30 drops Green Gel Food colour, and the final batch with 35 drops Yellow Gel Food colour. Layer each colour as above.

7

Push 6 wooden lolly sticks into the mixture. Chill for at least 2 hours until solid.

8

To serve, carefully dip the moulds in hot water for a few seconds and gently pull the pop from the mould. The pops are now ready to serve and enjoy!

Nutritional Information for the recipe Superpower Pops

Per Serving Per 100 g / ml
Energy 1005kJ
240kcal
2190kJ
523kcal
Fat 12.72g 27.66g
Carbohydrate 27.93g 60.71g
Protein 3.62g 7.87g