Skip to main content
Dotty Swiss Roll

Dotty Swiss Roll

8 servings
Tough
This colourful twist on a classic Swiss Roll recipe makes a great teatime treat!
Recipe Ingredients
How to Prepare
Tips
You can be as creative as you like with this recipe and achieve your own unique designs in sponge. Trace a template of your design on a sheet of baking parchment and place underneath the top layer of parchment in the tin to use as a guideline for piping.
Tips
If you want to make more colours for your design, simply take out a small batch of the sponge mixture for each of your chosen colours – remember, you will only need a small amount of raw sponge mixture for each of your colours for piping.
PLEASE RATE THIS RECIPE
How did this recipe go?

RELATED RECIPES

More delicious ideas for you