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Mini Loaf Cakes

8 Portions
Easy
40 minutes
Try our Mini Loaf Cakes recipe! These delightful loaves are bursting with the juicy sweetness of fresh berries, making them a great healthy treat!
Whether you make it to treat your sweet tooth or for family and friends, this recipe will satisfy your sweet cravings.
Recipe Ingredients
How to Prepare
Tips
These cakes are best enjoyed within 2 days of baking. They do freeze well – just wrap them tightly in cling film and freeze for up to 6 months. Allow to defrost in the wrappings before serving.
Tips
Love this recipe? Why not get inspired by our other loaf cake recipes. Pick up your favourite today!
Tips
Would you like another version of this delicious recipe? Why not try our Mini Ginger and Orange Loaf Cakes?
Additional Information
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