Cocktail Sauce Pizza Dip | Dr. Oetker UK
2 Portions
pizza dip with horseradish, crème fraîche and orange juice
Recipe Ingredients
How to Prepare
Ingredients
1 tbsp
Grated Horseradish
80 g
Tomato Ketchup
100 g
Mayonnaise
100 g
Crème Fraîche
17 ml
Worcester Sauce
35 ml
Freshly Squeezed Orange Juice
Salt
Ground Black Pepper
Prep Time:
5 minutes
Wash and peel the horseradish, grate finely and use the whisk to stir together with the rest of the ingredients in a bowl. Season with salt and pepper.
Tips
The dip can be kept in an airtight container in the fridge for approx. 2 weeks.
Tips
Tip: The dip can be kept in an airtight container in the fridge for approx. 2 weeks.
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