Colourful Halloween doughnuts in green, orange, white, and purple icing with spooky decorations arranged on a black spiderweb tray

Spooky Halloween Doughnuts

Name: Spooky Halloween Doughnuts
Prep time: 30 min
Yield: 9 - 12 Portions
Ingredients: 9 - 12 Mini Doughnuts Depending on how many is in the pack; 200 g Icing Sugar; 1 Dr. Oetker Green Food Colour Gel; Dr. Oetker Orange Food Colour Gel; 1 Dr. Oetker Violet Food Colour Gel

9 - 12 Portions

Easy

30 Minutes

These spooky Halloween mini doughnuts are the perfect sweet treat for parties, trick-or-treaters, or a fun afternoon of baking with the family.

Decorate premade doughnuts with colourful icing, sprinkles and spooky designs to create ghosts, pumpkins, monsters, spiders and more! They're the perfect half-term activity for keeping little hands busy and letting kids get creative with their decorations before enjoying their delicious homemade ...

Recipe Ingredients

How to Prepare

Recipe Ingredients

For the Doughnuts

9 - 12

Mini Doughnuts Depending on how many is in the pack

200 g

Icing Sugar

Dr. Oetker Green Food Colour Gel

Dr. Oetker Orange Food Colour Gel

Dr. Oetker Violet Food Colour Gel

Buy the Products

Dr. Oetker Green Food Colour Gel

Dr. Oetker Orange Food Colour Gel

Dr. Oetker Violet Food Colour Gel

How to Prepare:

Prep:

30 minutes

Divide the icing sugar between 4 bowls (depending on how many colours you'd like to make.) Add 1 teaspoon of food colouring and 1 tablespoon of water to each bowl, then stir until you have a smooth, thick icing. Add a little more water if needed to reach the desired thick consistency.

Dip each doughnut into the icing, if you're using icing pens to create patterns or designs, allow the icing to set for about 10 minutes before decorating. If you'd like to add sprinkles, sprinkle them over the doughnuts while the icing is still wet, so they stick.

Additional Information

Know a little more

Nutrition Information