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Vegan Oreo Cake

12 - 15 slices
Easy
150 minutes
Enjoy the delights of our Vegan Oreo Cake. We’ve combined everyone’s favourite biscuits with soft chocolate sponge and vegan buttercream icing.
Looking for a vegan cake ready for any celebration? This Vegan Oreo Cake features everyone’s favourite biscuits, soft chocolate sponge, and all your favourite vegan ingredients. It’s a delight.
Recipe Ingredients
How to Prepare
Tips
If you do not have lemon juice you can use, apple cider and wine vinegar.
Tips
Your cake should keep for up to 5 days stored in an airtight container at room temperature.
Tips
If you do not have coconut milk you can just melt chocolate and drip down the sides of the cake it will just set firmer. 
Additional Information
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