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Prosecco Cake

Prosecco Cake

about 16 slices
180 minutes
This prosecco cake recipe is the perfect addition to any party! Prosecco and cake, what more could you want!
Recipe Ingredients
How to Prepare
Tips
Your cake will keep fresh for about 3 days in an airtight container, if it is warm keep in the fridge to keep the buttercream firm, your cake is fine stored at room temperature if it is cooler. 
Tips
Your strawberry puree will keep for a couple of days in the fridge so you can make this ahead to save time. 
Tips
You can replace the elderflower cordial in the sponge with Vanilla Extract. 
Tips
Why not dip some strawberries in your leftover white chocolate and use them to decorate the top of your cake! 
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