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Halloween Chocolate Skull Cookies Recipe

Halloween Chocolate Skull Cookies Recipe

16 pieces
75 minutes
Bake up these Mexican Inspired Chocolate Skull Cookies this Halloween and be sure to catch the eye of budding trick or treaters.
Recipe Ingredients
How to Prepare
Tips
If you fancy a more daring Mexican flavour to liven up your Halloween celebrations, replace the ground cinnamon with 3-6g (5-10ml/1-2 tsp) chilli powder to taste.
Tips
Or if you prefer something more fruity, leave out the spice altogether and add 5ml (1 tsp) Dr Oetker Valencian Orange Natural Extract for a zesty note.
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